Father’s Day Menu 2018

Brunch Menu
Seatings Noon – 2:30 PM
$35.00 Per Person Includes Appetizer, Entrée & Dessert Selection
Price does not include beverages, tax and gratuity.

Soups and Appetizers

Shellfish Bisque
Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry

Maryland Crab Soup

Baked Brie
With Fruit Compote, Toasted Almonds and Port-Wine Balsamic Reduction

Egg Plant And Pine Nut Fritters
With Pomodoro Sauce and Olive Butter

Mesclun Salad
Mixed Field Greens, Dried Cranberries, Goat Cheese and Walnut-Raspberry Vinaigrette

Melon And Prosciutto Ham



Classic Eggs Benedict
Toasted English Muffins, Canadian Bacon, Poached Eggs and Hollandaise Sauce Served with Home Fries

Brioche French Toast
Roasted Strawberry with Grand Marnier and Maple Syrup, Caramelized Smoked Applewood Bacon and Crème Fraîche

Grilled Norwegian Salmon
With Braised Artichokes, Black Olives, Capers, Tomatoes and Lemon Butter

Jumbo Lump Crab Cake
With Green Beans, Sweet Potato Fries, Rémoulade Sauce

Chesapeake Chopped Salad
With Caesar Dressing, Tomatoes, Corn, Shrimp, Scallops and Crab Meat Sautéed with Old Bay

Steak And Crêpe Oscar
Steak Topped with Crab Meat, Asparagus and Béarnaise Sauce, Served with Tomato Provençale and a Stuffed Crêpe with Gruyère Cheese


Dessert Selection Available

Dinner Menu

Seatings 4 PM – 7 PM


Maryland Crab Soup $6

Shellfish Bisque $6
Lobster, Shrimp and Crab Meat in a Creamy Bisque with Sherry

Cajun Seafood Crêpe $8
Filled with Shrimp, Crayfish and Crab Finished with Lobster Sauce

Smoked Trout And Crab Meat Salad $11
Baby Arugula, Endive, Capers, Red Onions, Cucumber, Lemon-Olive Oil Dressing

Smoked Salmon Garni $10
Diced Red Onions, Capers, Chopped Hard Boiled Eggs, Horseradish Cream Sauce and Toast Points

Chilled Jumbo Shrimp $12
With Cocktail and Louis Sauces

Spinach And Mushroom Salad $9
Pine Nuts, Feta Cheese, Onions, Tomatoes, Balsamic Vinaigrette

Caesar Salad $8
With Croutons and Shaved Parmesan Cheese

House Made Fresh Mozzarella $8
With Tomatoes and Fresh Basil

Crispy Fried Oysters $12
With Two Sauces

Seared Tuna Sashimi $15
With Crab Meat, Avocado, Pickled Ginger, Seaweed Salad and Wasabi Vinaigrette

Escargots Bourguignonne $9



Entrée Salads

Neptune Salad $21
Grilled Salmon, Scallops, Shrimp and Crab Meat on a Mixed Greens Salad with a Spicy Vinaigrette (on the side)

Grilled Steak And Wedge Salad $20
Iceberg Lettuce, Onions, Tomatoes, Caramelized Smoked Applewood Bacon with Creamy Roquefort Dressing

Seafood And Pasta

Penne Pomodoro $15
Fresh Tomato Sauce, Basil, Parmesan, Mozzarella and Eggplant

Linguini With Pesto Sauce $17
With Sautéed Broccoli, Asparagus and Sun-Dried Tomatoes

Angel Hair Pasta $28
Jumbo Lump Crab Meat, Shrimp and Scallops Tossed with Olive Oil, Garlic and Herbs

Pepita-Crusted Norwegian Salmon $25
With Corn, Spinach, Potatoes and Spicy Herb Butter Sauce

Seared Sea Scallops $30
Crab Meat Risotto, Asparagus, Wild Mushrooms and White Truffle Beurre Blanc

Jumbo Lump Crab Cakes $34
With Sweet Potato Fries, Crunchy Coleslaw and Rémoulade Sauce

Fish Du Jour $28

Meats And Fowl

Pan-Seared Beef Tips $25
With Sautéed Green Beans, Caramelized Onions, Garlic Mashed Potatoes and Green Peppercorn Sauce

Veal Margarita $26
With Sliced Tomatoes, Oregano and Mozzarella Cheese, Sautéed Broccoli, Carrots, and Risotto Croquette

Roasted Duck Breast $28
Ginger-Orange Marmalade Sauce, Fruit Compote, Toasted Macadamia Nuts and Whipped Sweet Potatoes

Grilled New York Strip $34
With Horseradish-Merlot Sauce, Braised Green Beans and Garlic Mashed Potatoes

Pan-Seared, Double-Cut Pork Chop $30
Braised Cabbage, Boiled Potatoes, Pickled Sweet & Hot Peppers, Apple Cider Sauce

Grilled New Zealand Lamb Chops $42
Rosemary-Cabernet Sauvignon Sauce, Garlic Mashed Potatoes and Sautéed Spinach

Filet Mignon Forestiere $42
With Haricots Verts, Wild Mushrooms, Risotto Croquette and Green Peppercorn Sauce


Sautéed Spinach $5
With Olive Oil and Garlic

Sautéed Broccoli $5
With Olive Oil and Garlic

Sautéed Wild Mushrooms $6

Garlic Mashed Potatoes $6

Asparagus With Lemon Butter Sauce $6


Dessert Selection Available